Hey everyone, it’s Jim, welcome to our recipe page. Today, we’re going to make a distinctive dish, oats chilla. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Oats chilla is one of the most favored of current trending meals on earth. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions daily. They are nice and they look wonderful. Oats chilla is something that I’ve loved my entire life.
Made with oatmeal and chickpea flour. They come out crisp and are healthy. the recipe for oats chilla is extremely simple, yet some tips, suggestion and variation for it. firstly, i heavily recommend to dry roast the oats before grounding it to fine powder. Why not start your mornings with the delicious, healthy and easy to make super food - Oats Chilla.
To begin with this recipe, we have to first prepare a few components. You can cook oats chilla using 10 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Oats chilla:
- Prepare 1 Capsicum chopped
- Make ready 1 Onion Chopped
- Take 1 Tomato chopped
- Prepare 1 green chilli Chopped
- Prepare 1/2 Red chilli powder
- Take 1/2 tablespoon salt
- Get 1/2 Garam masala
- Make ready 1/2 Black pepper
- Get 1 cup oats grinded
- Prepare 4 tablespoons besan
What is Oats Crepe or Oats Chilla? They are nothing but the same thing, the crepe is also known as 'chilla' or 'cheela' in Indian Hindi language and these 'Savory Oats Crepes' are made using oats flour. Oats chilla is a delicious and healthy breakfast option when you are in diet or trying to eat healthy. It is made with only oats and it taste really yummy.
Instructions to make Oats chilla:
- Take 1 cup oats in a mixer and grind to a fine powder.
- Take the grind oats in a bowl add 4 tablespoons besan.
- Now add all the chopped veggies, half tablespoon salt, garam masala, Red chilli powder, black pepper, Chopped green chilli.Add half cup of water mix well and make a batter.
- Heat a pan on a low flame.spread a bit of oil on the pan. Then take a ladle full of the batter and pour on the pan. Spread lightly and gently so that the chilla does not break.
- On a low to medium flame cook the oats chilla till it get golden brown from bottom then flip the chilla to cook it from other side.
- Fold and serve hot with any chutney.
Oats and Besan Chilla is a savoury crepe that can be made instantly for a quick and healthy meal. It includes just a few ingredients but all the right ones that make this chilla very tasty. Oats Moong Dal Chilla is quick to prepare, healthy, vegan, and gluten-free Indian breakfast recipe. It is made with yellow moong dal, oats, vegetables, all kinds of good nutrients required to start your day. You can complete the dish with a side of coriander chutney.
So that is going to wrap it up for this special food oats chilla recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
