Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, instant mango pickle. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Instant Mango Pickle is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. They’re fine and they look fantastic. Instant Mango Pickle is something which I’ve loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can have instant mango pickle using 5 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Instant Mango Pickle:
- Make ready 1 Mango
- Get 2 tsp Perungayam poder
- Get 2 tsp red chilli powder
- Take 2 tsp salt
- Prepare 2 tsp ginjely oil
Steps to make Instant Mango Pickle:
- Cut the Mango into small pieces.
- In a pan add oil, mustard, salt, perungayam powder, red chilli powder. Fry it
- Then add Mango pieces. Cook it for 5 minutes.
- Mango Pickle is ready to taste.
So that’s going to wrap this up for this exceptional food instant mango pickle recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
