Hey everyone, it’s Louise, welcome to our recipe page. Today, we’re going to prepare a special dish, mike's garlic basil tomato olive oil appetizer. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Mike's Garlic Basil Tomato Olive Oil Appetizer is one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It is simple, it is fast, it tastes yummy. They’re fine and they look wonderful. Mike's Garlic Basil Tomato Olive Oil Appetizer is something that I have loved my entire life.
Tomato Basil Caprese Appetizer stephaniesain.com. basil leaves, cherry tomatoes, balsamic glaze, mozzarella, oil. Pasta with Fresh Tomatoes Mozzarella and Basil. Reviews for: Photos of Easy Olive Oil, Tomato, and Basil Pasta.
To get started with this recipe, we must prepare a few ingredients. You can have mike's garlic basil tomato olive oil appetizer using 22 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Mike's Garlic Basil Tomato Olive Oil Appetizer:
- Make ready ● For The Garlic Olive Oil
- Prepare 1 Cup Quality Olive Oil
- Take 1 Cup Fresh Garlic Cloves [smashed]
- Take ● For The Sauce777
- Make ready 30 oz Pureed Tomatoes [or diced then smashed]
- Prepare 1/4 Cup Fresh Basil leaves [chopped]
- Get 1/4 Cup Diced Mushrooms
- Make ready 2 tbsp Sun Dried Tomatoes
- Make ready 1/8 Cup Diced Green Onions
- Take 1 tsp Dried Italian Seasoning
- Make ready 1 tsp Fennel Seed
- Make ready 1 tsp Red Pepper Flakes [or more to taste]
- Get 1 tsp Dried Oregeno
- Make ready 1 1/2 tbsp Dehydrated Onions [for flavor & to absorb excess oil]
- Take 1 tsp Fresh Ground Black Pepper [or more to taste]
- Take 1 tsp Sea Salt [or more to taste]
- Get 1 1/2 tbsp Pure Honey
- Make ready ● For The Sides
- Get as needed Fresh Soft Baguette Or French Breads
- Take ● For The Options
- Take 1/4 Cup Red Wine [heated]
- Get to taste Shreaded Parmasean Ramono Cheese
Best-Ever Tomato-Basil Soup (Made with Fresh Tomatoes!) When we count ingredients, we don't usually count salt, pepper, or cooking oil. But the olive oil plays a starring role in this recipe. In addition to what you'll use to soften the onions and garlic, you'll drizzle some in at the end of cooking while. These useful spices can be used to cook so many different meals!
Instructions to make Mike's Garlic Basil Tomato Olive Oil Appetizer:
- Here's what you'll need. Chives not pictured. Sorry. Kids can be kinda impatient!
- Add oil and crushed garlic to a pot and simmer for 15 minutes. Stir regularly. Be careful not to burn garlic.
- Chop all vegetables and add seasonings to tomato puree and mix well.
- Add tomato puree mixture to oil and garlic. Simmer for 15 additional minutes. Stir regularly.
- Use Baguette and French Breads for some serious dipping and sopping!
- Serve with soft crusty breads and a hearty red wine like a quality Cabernet Sauvignon. Enjoy!
- This Italian dip also makes for great - next day work lunches!
Add olives, garlic, sun-dried tomatoes, basil, olive oil (starting with lesser amount), and lemon juice to a food processor and mix/pulse to achieve a dip with some texture. Taste and adjust seasonings as needed, adding more sun-dried tomatoes for tomato flavor, basil for. Tomato, Olive and Cretan Rusk salad. When I was pregnant with my first son I just wanted to eat tomatoes all the time. I was due at the end of the summer so there were plenty of tomatoes.
So that is going to wrap this up for this exceptional food mike's garlic basil tomato olive oil appetizer recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
