Mushroom Pickle
Mushroom Pickle

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, mushroom pickle. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Mushroom Pickle is one of the most popular of recent trending foods in the world. It is easy, it is quick, it tastes yummy. It is enjoyed by millions every day. Mushroom Pickle is something which I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can have mushroom pickle using 7 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Mushroom Pickle:
  1. Take Mushrooms 250gms Garlic cloves 12. Mustard oil 1/2 cup
  2. Prepare 2 tbsp Mustard pdr
  3. Make ready Turmeric pdr1tbsp
  4. Get 1 tsp Salt
  5. Get Red chilli pdr1tsp
  6. Prepare Vinegar2tsp
  7. Prepare tsp Sesame pdr1
Instructions to make Mushroom Pickle:
  1. Wash, clean,wipe and cut mushrooms in three four pieces.
  2. Heat oil and add mushrooms. Switch off the gas after 5 mts
  3. Mushrooms will be cooked in this hot oil. Moisture should not be there. Switch on the gas. Add mustard pdr, turmeric pdr,chilli pdr.
  4. Mix it well.Add roasted sesame pdr.Add at last salt and vinegar. Transfer the pickle in a bottle.
  5. Keep for 3 days in the sun.
  6. Can't preserve for long.

So that is going to wrap this up with this exceptional food mushroom pickle recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!