Hey everyone, it is Drew, welcome to our recipe page. Today, we’re going to prepare a special dish, quick parmesan parsley spaghetti. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Quick Parmesan Parsley Spaghetti is one of the most well liked of current trending meals on earth. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Quick Parmesan Parsley Spaghetti is something which I have loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can cook quick parmesan parsley spaghetti using 6 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Quick Parmesan Parsley Spaghetti:
- Make ready 1 lb dried spaghetti
- Take 6 tbsp unsalted butter
- Take 1/4 cup chopped fresh flat-leaf parsley
- Make ready 2 1/4 cup grated parmesan cheese
- Get 1 dash salt
- Take 4 slice crusty bread
Steps to make Quick Parmesan Parsley Spaghetti:
- Bring a large saucepan of lightly salted water to a boil. Add the pasta, and bring back to a boil. Cook pasta according to the package directions just until tender, but firm to the bite. Drain and transfer into a serving dish.
- Cut the butter into the hot pasta. Add parsley and half of the parmesan cheese. Toss the pasta using two forks until the butter and cheese has melted.
- Transfer to four warm serving bowls and serve asap with the remaining parmesan cheese and the crusty bread.
So that’s going to wrap it up for this exceptional food quick parmesan parsley spaghetti recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
