Parsley-Buttered Flank Skirt
Parsley-Buttered Flank Skirt

Hello everybody, it’s Louise, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, parsley-buttered flank skirt. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Parsley-Buttered Flank Skirt is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It is simple, it is fast, it tastes yummy. Parsley-Buttered Flank Skirt is something which I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can have parsley-buttered flank skirt using 7 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Parsley-Buttered Flank Skirt:
  1. Make ready 2 Pounds Beef Flank Skirt
  2. Get 14 Oz Butter
  3. Make ready 3.5 Oz Parsley
  4. Take 1 Grill-Roasted Garlic
  5. Make ready To Taste Paprika
  6. Take To Taste Salt
  7. Make ready To Taste Pepper
Instructions to make Parsley-Buttered Flank Skirt:
  1. Put the butter in a bowl.
  2. Add Salt and Pepper to taste.
  3. Add Paprika to taste.
  4. Thinly mince the Parsley.
  5. Add to the bowl with the other ingredients.
  6. Grill-Roast a whole Garlic and make a paste with it. You can check the full recipe in our Cookpad account.
  7. Melt the butter in the microwave warming for 45 seconds. Then, add the Garlic and mix well.
  8. Wash the Beef Flank Skirt with plenty of water and lay it over a tray.
  9. Add the butter mix and let it rest for at least 30 min.
  10. Grill the Beef Flank Skirt for 8 min on each side at high heat. Every other minute keep adding the remains of the butter mix to enhace the flavor.
  11. Cut it in stripes and enjoy!

So that is going to wrap it up for this special food parsley-buttered flank skirt recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!