Aloo mutton khorma
Aloo mutton khorma

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, aloo mutton khorma. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Today's Recipe Is Mutton Korma, Aloo Gosht Korma. This Recipe Is For Non Vegetarian Peoples. Aloo Goshat Korma Or Muton Korma Is Very Simple And Easy Recipe.

Aloo mutton khorma is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. Aloo mutton khorma is something which I’ve loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can cook aloo mutton khorma using 14 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Aloo mutton khorma:
  1. Take 1/2 kg mutton
  2. Make ready 1/2 kg yoghurt
  3. Prepare 200 g grade coconut
  4. Take 100 almonds
  5. Take Salt as per taste
  6. Take 2 spoons red chilli powder
  7. Prepare 1 spoon haldi
  8. Prepare 1 spoon corriendor powder
  9. Make ready 1 spoon garam masala
  10. Get 2 spoons ginger/garlic paste
  11. Make ready 3 pottaos
  12. Make ready 1 onion
  13. Take Some chopped corrindor
  14. Get Half lemon

A Punjabi delicacy, which is worthy of its fame across the world, the Aloo Mutter Korma in White Gravy features an ever-popular combination. It is said that the variety is the spice of life, and we follow it by providing different versions of a. Potato korma recipe is an easy to make Andhra style recipe using spices like fennel seeds and fresh coconut. Aloo korma goes well with rice and rotis.

Steps to make Aloo mutton khorma:
  1. First roast almonds and coconut like Golden brown in a pan and make a paste in a grinder
  2. Before starting let's fry aloo gold brown so that it will give a crispy taste to it
  3. After aloo is done keep it aside we will use it at the end now let's start frying onion golden brown
  4. When onion turned brown put all the ingredients mentioned above cook it well
  5. Let's put coconut and almonds mix with yoghurt in it cook for 1 min
  6. Now goes the mutton in it let it cook till mutton get soft and tender
  7. Now put fried aloo chopped corrindor with lemon juice keep it on low flame for 10 mints and it's ready to eat

Mutton Korma is a delectable mutton preparation, which can be prepared at home using some easily available ingredients in your kitchen. Here's how you can prepare this delectable delicacy. Mutton Korma is a delicious Indian gravy side dish for roti, naan or pulaos. Mutton Korma is a delicious Indian gravy made with mutton/lamb and cooked in an assortment of spices and masala. Mutton Korma is a spicy meat curry, extremely popular amongst Muslims.

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