Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, pasta with spinach, parsley and pimento. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Pasta With Spinach, Parsley and Pimento is one of the most well liked of current trending meals on earth. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look fantastic. Pasta With Spinach, Parsley and Pimento is something which I have loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can have pasta with spinach, parsley and pimento using 9 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make Pasta With Spinach, Parsley and Pimento:
- Prepare 1 box Bow tie pasta
- Take 1 box Frozen chopped spinach (thaw beforehand)
- Make ready 4 tbsp Butter
- Make ready 1/4 cup Olive oil ( eyeball it, I just drizzle onto the pasta from the bottle
- Get 3 clove Garlic chopped or crushed with a garlic press
- Get 1/2 cup Parmesan cheese
- Make ready 1 small Jar of pimento (drained)
- Make ready 1 pinch Salt and pepper to taste
- Make ready 1 bunch Fresh parsley, chopped
Steps to make Pasta With Spinach, Parsley and Pimento:
- Cook the box of bow tie pasta according to directions, 3 minutes before pasta is done, toss the thawed spinach into the boiling pot, drain do not rinse.In the same pot sauté garlic in butter in the same pot for a few minutes then return the pasta/spinach to the pot. Add the rest of the ingredients and mix thoroughly and serve.
So that’s going to wrap this up with this exceptional food pasta with spinach, parsley and pimento recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
