Hey everyone, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, salmon steak with olive dill sauce. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Salmon Steak With Olive Dill Sauce is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It is simple, it is quick, it tastes yummy. Salmon Steak With Olive Dill Sauce is something which I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can have salmon steak with olive dill sauce using 14 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Salmon Steak With Olive Dill Sauce:
- Make ready 2 Salmon filets
- Prepare 1 large clove Garlic
- Take 1 tbsp + 1-2 tablespoons White wine
- Get 1 tbsp Extra virgin olive oil
- Prepare 1 Herb salt or high quality salt
- Get 1 Black pepper
- Prepare For the sauce:
- Make ready 6 ♦Olives (coarsely minced)
- Prepare 2 tbsp ♦Dill (minced)
- Prepare 2 tbsp ♦Grape tomatoes or cherry tomatoes (5 mm diced)
- Make ready 1 1/2 tbsp ♦Lemon juice
- Prepare 2 tsp ♦Extra virgin olive oil
- Prepare 1/3 tsp ♦ Salt
- Get 1 dash ♦Black pepper
Instructions to make Salmon Steak With Olive Dill Sauce:
- Pour 1 tablespoon of white wine over the salmon and let sit for 10-15 minutes. Combine the ♦ ingredients to make the sauce.
- Wipe off the moisture from the salmon and season with the herb salt and black pepper. Remove the stem from the garlic and mince. Add together with the oil to a frying pan.
- Once the garlic has become fragrant, add the salmon, and brown both sides. Add 1-2 tablespoons of white wine, cover with a lid, and steam cook.
- Once the salmon has cooked, place on a serving dish, and top with the sauce to complete. Serve with any side dish you like and enjoy with some wine.
So that is going to wrap it up with this special food salmon steak with olive dill sauce recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!