Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, yellow pickles (indonesian pickles). One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Yellow Pickles (Indonesian Pickles) is one of the most popular of current trending foods in the world. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. Yellow Pickles (Indonesian Pickles) is something that I have loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can have yellow pickles (indonesian pickles) using 16 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Yellow Pickles (Indonesian Pickles):
- Take 250 gr cucumbers, removed seeds and cut into stick shape
- Get 150 gr carrots, peeled and cut into stick shape
- Get 50 gr green friggiteli pepper
- Prepare Make puree:
- Get 4 cloves shallot
- Prepare 3 cloves garlic
- Get 3 candlenuts
- Get 2-3 cm fresh turmeric
- Get 2 tbsp salt
- Prepare 1/2 tbsp pepper
- Prepare 2 bay leaves, ripped
- Make ready 1 stalk lemongrass, crushed
- Make ready 2-3 tbsp vinegar
- Take 1/2 tsp sugar
- Prepare 250 ml water
- Make ready 2 tbsp oil
Steps to make Yellow Pickles (Indonesian Pickles):
- Preheat oil into wok, sauted puree bay leaf and lemongrass about 2-3 mins till smells good and bit brown. Pour water and stir till bubble comes.
- Add cucumber, carrot and chilli into wok and boil in 2 mins till half cooked. Seasoning with vinegar and sugar. Take out from stove and ready to serve. :)
- The pickles ready to serve with fried noodles or fried rice or you can make this for your sandwich 😊
So that’s going to wrap it up for this exceptional food yellow pickles (indonesian pickles) recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
