Hello everybody, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, tequila lime shrimp. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Tequila Lime Shrimp is one of the most well liked of current trending meals on earth. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. Tequila Lime Shrimp is something which I have loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can have tequila lime shrimp using 9 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Tequila Lime Shrimp:
- Take 2 tbsp Lime juice
- Take 2 tbsp Tequila
- Take 1/4 cup Olive oil
- Take 1 pinch Garlic salt
- Make ready 1/2 tsp Cumin
- Prepare 2 pinch Black pepper
- Take 1 lb Jumbo shrimp
- Get 10 Skewers
- Take 1 large lime
Steps to make Tequila Lime Shrimp:
- Whisk together the lime juice, tequila, olive oil, garlic salt, cumin, and black pepper in a bowl until we'll combined.
- Pour the marinade into a large plastic resealable bag; add the shrimp, seal the bag, and turn to coat the shrimp evenly. Resist the urge to punt the bag between the recliner and the couch, then chest bump the fridge in celebration. Perhaps drink some of the tequila instead!
- Find the bag you just punted and place in the fridge for 1-4 hours. Definitely DO NOT chest bump the fridge after the shrimp are in it. They fall and get things messy.
- Soak the skewers for 30 minutes in water to prevent burning.
- Preheat your grill for medium-high heat. Oil your grates.
- Thread shrimp onto the prepared skewers.
- Cook, uncovered, and rotate the shrimp after 3 minutes.
- Finish cooking the shrimp until they turn pink (about 2 minutes more).
- Grill the limes just enough to get grill marks and serve as a garnish to the shrimp.
- Serve and enjoy hot!
So that’s going to wrap this up with this special food tequila lime shrimp recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!