Hello everybody, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, cucumber, yellow pepper and pork stir fry. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Cucumber, yellow pepper and pork stir fry is one of the most popular of recent trending meals on earth. It’s simple, it is quick, it tastes delicious. It is appreciated by millions every day. They’re fine and they look fantastic. Cucumber, yellow pepper and pork stir fry is something that I have loved my entire life.
Stir-Fried Cucumbers With Spicy Ground Pork. After a few seconds I add the cucumbers and stir-fry them for a few minutes, then add the meat back to the wok. Next I give the sauce a quick stir to mix any cornstarch that's settled on the bottom back in and add it to the wok.
To get started with this recipe, we must prepare a few components. You can cook cucumber, yellow pepper and pork stir fry using 9 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Cucumber, yellow pepper and pork stir fry:
- Prepare 150 g pork neck
- Get 1/2 yellow pepper
- Take 1 cucumber
- Prepare 1 clove garlic (minced)
- Prepare 1/2 tsp ground black pepper
- Get 2 tsp soy sauce
- Take 1/2 tsp salt
- Make ready 1/2 tsp sugar
- Take 1/2 tbsp sesame oil
Spicy and sweet, this sensational stir fry marries marinated pork strips with a colorful medley of sweet peppers. Mix in teriyaki sauce, and increase heat to high; cook, stirring constantly, until pork is white. Stir in peppers, and continue to stir fry until most of the liquid has evaporated. Let's cook stir fry chicken w/ cucumber and red & yellow pepper.
Instructions to make Cucumber, yellow pepper and pork stir fry:
- Cut pork neck, yellow pepper and cucumber into pieces.
- Mix pork with 1 tsp soy sauce, 1/2 tsp salt, 1/2 tsp sugar, 1/2 tsp ground black pepper. Set aside for 10 minutes.
- Heat 1/2 tbsp sesame oil, stir fry pork until brown.
- Add garlic and cucumber, 1 tsp soy sauce, stir fry for 1 minute.
- Add yellow pepper, stir fry for 30 seconds, then transfer to a serving plate.
Pork stir fry with fresh green peppers (青椒炒肉)is the national dish enjoy the highest popularity on Chinese table, similar to tomato and egg stir fry. Stir frying is hard to control for lots of people outside China. Due to the high fire, the meat can be overcooked very quickly and thus turns quite hard to. Pork Stir Fry with Peppers - Tender juicy pork, stir fried with crispy peppers and onions in a garlicky savory sauce. It's so easy and fast to make.
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