Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, stuffed artichokes. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Stuffed Artichokes is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It is simple, it is quick, it tastes yummy. They are fine and they look fantastic. Stuffed Artichokes is something that I have loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can have stuffed artichokes using 11 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Stuffed Artichokes:
- Make ready 3 medium artichokes
- Get 2 cups bread crumbs, seasoned
- Get 1 cup fresh romano cheese, grated
- Prepare 1/2 cup olive oil
- Prepare 4 garlic cloves, crushed
- Prepare 1/2 cup parsley
- Take 1 tsp dried basil
- Take 1 can chicken broth
- Make ready 2 tbs melted butter
- Prepare 2 Tbs. lemon juice
- Prepare 1 1/2 tsp red pepper
Steps to make Stuffed Artichokes:
- Clean and cut of tips and steam of the artichoke so it can stand on its own.
- In a mixing bowl. Add in bread crumbs, romano cheese, garlic, parsley, basil, hot pepper flakes, and lemon juice. mix together.
- Expand the artichoke and stuff it with the stuffing mixture.
- In the bottom of the Instant pot add in chicken broth. Make sure the wire rack is in the pot as well so the artichokes have something to sit on.
- Place artichokes into instant pot and drizzle oil and butter on top.
- Cook on high for 20 minutes in the instant cook.
So that’s going to wrap this up with this exceptional food stuffed artichokes recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
