Hey everyone, it’s Jim, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, maple bacon-onion jam. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
We are back with a great recipe! Does anything sound better than that? But let's get back to the Maple Bacon Onion Jam.
Maple Bacon-Onion Jam is one of the most popular of recent trending foods in the world. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look fantastic. Maple Bacon-Onion Jam is something which I have loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook maple bacon-onion jam using 5 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Maple Bacon-Onion Jam:
- Get 16 oz thick bacon, cut into small pieces
- Get 2 onions, sweet, large, chopped
- Make ready 1/2 cup brown sugar
- Take 1/3 cup strong coffee
- Prepare 1 tbsp balsamic vinegar
Maple Bacon Onion JamThe Flour Handprint. Cook the onion and garlic in the bacon fat until translucent. Return the bacon to the pan and add the remaining ingredients, except for the water. With layers of robust flavor, this artfully crafted Maple Bacon Onion Jam is a gourmet treat.
Instructions to make Maple Bacon-Onion Jam:
- Cook bacon until soft cooked. Reserve pan drippings.
- Place bacon into bowl for holding, do not drain
- Saute chopped onions until translucent.
- Add sugar and coffee to onion. Mix thoroughly. Add bacon to onion mixture.
- Bake and cook onion bacon mixer until caramelized.
- Add balsamic and mix well, then cook until liquid is dissolved
Pure Cane Sugar, Shallots, Apples, Onions,Maple Syrup, Fruit Pectin, White Vinegar, *Bacon (curedwith water, salt, sodium erythorbate, sodium nitrite. Maple Bacon Aioli, Maple Bacon Onion Jam, Boozy Bacon Barbecue Sauce. Maple Chipotle Grille Sauce, Roasted Apple Grille Sauce, Bourbon Molasses Stonewall's Maple Bacon Jam is sweet from apples, mildly smoky, a little tart from vinegar, which balances all of the flavors, and finishes with mild. Baked Brie with Maple Bacon Onion Jam - Recipe Diaries. Jump to Recipe·Print Recipe I got a lot accomplished today!
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