Hello everybody, it is Louise, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, masala mint tea. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Masala Mint Tea is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It is simple, it’s fast, it tastes yummy. Masala Mint Tea is something which I have loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we must prepare a few components. You can cook masala mint tea using 7 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Masala Mint Tea:
- Prepare 2 cups water
- Get 3/4 cup milk (180ml.)
- Take 1/2 tsp tea masala powder readymade
- Prepare 2 tsp tea any brand
- Make ready 1 tsp ginger freshly crushed
- Prepare 2-6 mint eaves
- Get 2-4 tbsp sugar as per taste
Steps to make Masala Mint Tea:
- Bring water to boil, add crushed ginger, mint leaves, chai masala and tea.
- Boil for about 2to3 minutes. Add sugar and boil for a few minutes.
- Then add milk then boil for 2 to 3 minutes or until the tea darkness.
- Switch off the flame. Pour the tea through a tea strainer directly in the cup.
- Serve masala mint chai hot or warm with any breakfast, snack or biscuits.
- You can also add few tulsi leaves.
So that’s going to wrap this up with this special food masala mint tea recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!