Mutton curry
Mutton curry

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, mutton curry. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Mutton curry recipe - Lamb curry or mutton masala gravy. Delicious, soft tender chunks of lamb meat in Indian style spiced onion tomato gravy. Have you ever wondered how the mutton gravy served in.

Mutton curry is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. Mutton curry is something which I have loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can have mutton curry using 12 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Mutton curry:
  1. Make ready Onion 2 big sliced
  2. Take Tomato 2 sliced
  3. Take 2 Green chilly
  4. Make ready 2 Potato boiled and cut
  5. Get 3/4 kg Mutton -
  6. Make ready 3 tbsp Coconut oil
  7. Prepare 1/2 tsp Turmeric powder
  8. Get 2 tsp Red chilly
  9. Get 2 tsp Curry masala
  10. Get Curry leaves 1 sprig
  11. Make ready Ging. Garlic 1/2+1/2tsp
  12. Prepare to taste Salt

This simple, yet delicious version of goat curry or mutton curry is also easy to put together, and you. Easiest Indian Mutton Curry (Pressure Cooker Recipe). This easy Indian mutton curry will soon become your favorite bowl of comfort food. Made in a pressure cooker and perfect with basmati rice.

Steps to make Mutton curry:
  1. Marinate the mutton with 1/2tsp gingarlic paste, 1/2tsp chillu powder, 1/2tsp turmeric powder salt and marinate 10mins and cook upto 4 whistles
  2. In a pan add oil, fry onions, tomatoes, g. Chilly, gin. Garlic paste until raw smell goes and add curry leaves
  3. Then add all the masalas n mix until oil seperates. Now add the cooked mutton. Add some water and salt to taste along with the potatoes and cook on simmer for 10 mins.
  4. Yummy mutton curry is ready. Serve with hot chapathis

A dish rich and aromatic, spicy yet not hot! Malabar Mutton Curry with traditional authentic flavors and aroma is a delectable non vegetarian dish, very inviting and comforting for the hungry tummy. The creamy coconut flavored mildly spiced delicacy. Railway Mutton Curry was developed by the chefs of the Indian Railways during the British Raj keeping in mind the delicate palates of the British people. Mutton curry is one of the most famous and popular recipes for all non veggie lovers.

So that’s going to wrap it up with this special food mutton curry recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!