My Grandma's Bread and Butter Pickles
My Grandma's Bread and Butter Pickles

Hello everybody, it’s Jim, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, my grandma's bread and butter pickles. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

My Grandma's Bread and Butter Pickles is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. My Grandma's Bread and Butter Pickles is something that I have loved my entire life. They are fine and they look fantastic.

Bread and Butter Pickles: It is said that these delicious pickles got their name because during the Great Depression, they were an inexpensive staple in households. My grandma used to cook PAPAYA pickles. And the recipe was passed down to my mom, which she tried to teach me.

To get started with this recipe, we have to first prepare a few components. You can have my grandma's bread and butter pickles using 12 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make My Grandma's Bread and Butter Pickles:
  1. Take 1 -add together-
  2. Take 1 gallon cucumbers, sliced
  3. Get 8 small onions, sliced
  4. Prepare 2 red bell peppers, sliced
  5. Get 1/4 cup canning or kosher salt
  6. Prepare 1 mix together-
  7. Make ready 1 1/2 tsp tumeric
  8. Prepare 1/2 tsp cloves
  9. Prepare 2 tbsp mustard seed
  10. Take 2 tsp celery seed
  11. Make ready 5 cup granulated sugar
  12. Take 5 cup white distilled vinegar

This bread and butter pickle recipe is. Grandma's bread and butter pickle recipe is perfect to enjoy year-round! I don't can so I just made them refrigerator pickles instead. I forgot about the onions mey no worries bout that.

Instructions to make My Grandma's Bread and Butter Pickles:
  1. Cover the sliced vegetables with ice for three hours, then drain.
  2. Add the mixed spices (turmeric through vinegar) to the drained cucumber mixture.
  3. Boil for five minutes and hot pack.
  4. These are delicious (:

The brine tasted pretty yummy so I hold out hope these are gonna Rock when I finally am able to dive into them! My grandma's pickles are a fond childhood memory of mine. She had the idea of adding the cauliflower - and it's my favorite part of these sweet pickles. The pickles are made with cucumbers, onions, cauliflower and red peppers flavored with vinegar and mustard! Not Your Normal Bread and Butter Pickles!

So that is going to wrap this up for this exceptional food my grandma's bread and butter pickles recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!