Fried Halloumi Cheese with Caper and Basil Dressing
Fried Halloumi Cheese with Caper and Basil Dressing

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a special dish, fried halloumi cheese with caper and basil dressing. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Fried Halloumi Cheese with Caper and Basil Dressing is one of the most well liked of recent trending meals on earth. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. Fried Halloumi Cheese with Caper and Basil Dressing is something that I have loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can cook fried halloumi cheese with caper and basil dressing using 12 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Fried Halloumi Cheese with Caper and Basil Dressing:
  1. Take 1 block halloumi cheese
  2. Make ready olive oil for frying
  3. Get seasoned flour (I used black pepper and paprika) for coating
  4. Take For the dressing:
  5. Make ready juice and zest of 1 lime
  6. Make ready 1 tbsp capers, drained
  7. Get 1 tbsp white wine vinegar
  8. Make ready 1 clove garlic, finely chopped
  9. Get 1 tsp grain mustard
  10. Make ready 1 handful fresh basil leaves
  11. Prepare 2 tbsp extra virgin olive oil
  12. Take Salad leaves, to serve
Steps to make Fried Halloumi Cheese with Caper and Basil Dressing:
  1. Snip the basil leaves into small pieces and mix with all the other ingredients for the dressing in a small bowl, or whizz briefly with a stick blender. Set aside.
  2. Cut the halloumi block into 8 slices widthways, and prepare the seasoned flour in a dish. When you're ready to eat, heat the olive oil in a frying pan.
  3. Arrange the salad leaves on a serving plate and drizzle over some of the basil dressing.
  4. Press each halloumi slice in the flour both sides, then slide into the hot oil. Fry on both sides until golden and crispy.
  5. Arrange on top of the dressed leaves, drizzle over more of the dressing and serve at once.

So that is going to wrap it up for this exceptional food fried halloumi cheese with caper and basil dressing recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!