My Baked Chicken Drumsticks
My Baked Chicken Drumsticks

Hey everyone, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, my baked chicken drumsticks. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

My Baked Chicken Drumsticks is one of the most popular of current trending foods on earth. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look fantastic. My Baked Chicken Drumsticks is something that I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can cook my baked chicken drumsticks using 11 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make My Baked Chicken Drumsticks:
  1. Make ready 3-6 chicken legs
  2. Make ready 1/2 tsp salt
  3. Prepare 1/2 tsp pepper
  4. Prepare 1 1/2 tsp garlic powder
  5. Take 1 1/2 tsp onion powder
  6. Make ready 1/2 tsp oregano
  7. Get 1/2 tsp smoked paprika
  8. Prepare 1 tsp ranch seasoning
  9. Get 2 tbsp olive oil
  10. Take 1/4 cup worcestershire sauce or soy sauce
  11. Get Dried parsley for garnish
Steps to make My Baked Chicken Drumsticks:
  1. Preheat the oven to 375 degrees.
  2. Add the chicken legs to a large freezer bag. Next, add the remaining ingredients to the bag and seal it closed. Shake all of the ingredients in the bag together ensuring that the chicken is evenly coated with everything.
  3. Allow the chicken to marinate in the fridge for at least 30 minutes. For best results, marinate for 1 - 2 hours.
  4. Arrange the chicken on a baking sheet and bake in the oven for 45 minutes, flipping the chicken over halfway through the cooking time. The chicken is done when it reaches 165 degrees internally.
  5. Optional - Garnish with dried parsley.
  6. Serve immediately and Enjoy!

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