Lasagne Enchilada
Lasagne Enchilada

Hey everyone, it is Louise, welcome to my recipe page. Today, I will show you a way to prepare a special dish, lasagne enchilada. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Lasagne Enchilada is one of the most popular of current trending meals in the world. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look fantastic. Lasagne Enchilada is something that I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook lasagne enchilada using 12 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Lasagne Enchilada:
  1. Make ready 250 grams beef mince
  2. Prepare 1 stock beef stock
  3. Take 1 small onion
  4. Prepare 1 clove garlic
  5. Prepare 230 grams chopped tomatoes
  6. Get 1 packages enchilada spice mix
  7. Get 1 each carrot
  8. Get 1 tbsp tomato puree
  9. Make ready 4 each tortilla
  10. Take 300 ml mornay sauce
  11. Prepare 200 grams Cheddar
  12. Prepare 1 salt and pepper to season
Steps to make Lasagne Enchilada:
  1. brown mince in a pan
  2. add beef stock to mince
  3. add diced onions, crushed garlic, grated carrot and stir until the onions are clear
  4. add chopped tomatoes, tomato puree and enchilada mix. allow to simmer for 15 minutes to reduce, stiring occasionally
  5. warm tortillas in the microwave for 20 secs to soften
  6. heat (i make my own) the mornay sauce
  7. spoon the mince on one side of the tortilla and roll. place into a dish and repeat until you run out of space
  8. spoon any leftover mince on the top (don't worry if you don't have any)
  9. pour over the mornay and top with as much cheese as you like
  10. heat in oven at 220°c or grill until golden and crispy

So that is going to wrap this up for this exceptional food lasagne enchilada recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!