Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, kairiche karmath (instant mango pickle). One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Kairiche Karmath (Instant Mango Pickle) is one of the most popular of current trending foods on earth. It is simple, it’s fast, it tastes delicious. It is appreciated by millions every day. They are fine and they look wonderful. Kairiche Karmath (Instant Mango Pickle) is something which I have loved my whole life.
To get started with this recipe, we must first prepare a few components. You can cook kairiche karmath (instant mango pickle) using 7 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Kairiche Karmath (Instant Mango Pickle):
- Prepare 1 finely chopped kairi (raw mango)
- Prepare 1 tsp red chilli powder
- Take 1 tsp mustard seeds
- Make ready 1 pinch hing
- Get as required powdered sugar
- Take to taste Salt
- Take 1 tbsp oil
Instructions to make Kairiche Karmath (Instant Mango Pickle):
- Take a bowl add chopped Kari,powdered sugar,salt mix everything properly.
- Heat oil in tadka pan add mustard seeds as they crackle take the pan off the heat add hing and chilli powder pour this hot tadka over the kairi mixture.
- Kairiche karmath is ready,serve along with bhakri or fodnicha bhaat(rice)
So that’s going to wrap this up for this exceptional food kairiche karmath (instant mango pickle) recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
