Sweet Cauliflower Pickle
Sweet Cauliflower Pickle

Hey everyone, it’s John, welcome to our recipe page. Today, we’re going to prepare a special dish, sweet cauliflower pickle. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Sweet Cauliflower Pickle is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. Sweet Cauliflower Pickle is something which I have loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can have sweet cauliflower pickle using 11 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Sweet Cauliflower Pickle:
  1. Get 1 head cauliflower
  2. Take 2 large onions
  3. Take 1/4 cup salt
  4. Prepare 1 cup sugar
  5. Take 1/2 cup honey
  6. Prepare 1 tbsp mustard mild english or dijon
  7. Make ready 1 tbsp tumeric powder
  8. Make ready 2 tbsp plain flour
  9. Get 1 tsp mustard seeds
  10. Make ready 4 cup good quality white wine vinegar
  11. Take 1/2 tbsp cornflour
Steps to make Sweet Cauliflower Pickle:
  1. cut onions and large cauliflower head into very small pieces and put in a lge non metallic bowl cover veg with water and add salt let sit overnight
  2. Drain and rinse vegetables and set aside. While your sauce is simmering blanch cauliflower by steaming or boiling for 3 minutes then drain
  3. in bottom of large heavy saucepan put mustard, tumeric, flour, honey, and sugar with one cup of the vinegar and mix to a smooth paste. Add the rest of the vinegar and boil gently for 20 to 30 minutes till nicely thickened like smooth gravy
  4. Add vegetables and simmer for another 10 minutes, less if you want a crisper pickle. bottle immediately while hot in sterilized jars.
  5. Serve on sandwiches or with cold meat and cheese platters and some red wine
  6. if you like a sweeter pickle add another half cup of sugar or honey. If you want a clear pickle omit the mustard. You can substitute any firm vegetables if desired such as carrots cucumber beans celery etc
  7. For a faster result use a food processor to dice veg. then soak vegetables for two hours in extra salted water instead of overnight
  8. makes about 8 to 10 small jars

So that is going to wrap it up for this special food sweet cauliflower pickle recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!