Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, olive oil scones. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Olive Oil Scones is one of the most favored of current trending foods in the world. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions daily. They are fine and they look fantastic. Olive Oil Scones is something which I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have olive oil scones using 8 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make Olive Oil Scones:
- Prepare 2 cups cake flower
- Get 1 cup fresh milk
- Make ready 2 medium eggs
- Take 2 tspn baking powder
- Make ready 2 tbspn Ellis brown powder
- Make ready 1/4 cup olive oil
- Take 3 tbspn Custard powder (vanilla flavour)
- Get 3 tbspn brown sugar
Instructions to make Olive Oil Scones:
- Mix all dry ingredients (cake flour, baking powder, Ellis brown powder, custard powder, brown sugar) together and set aside. Mix all liquid ingredients (milk, eggs, olive oil) and add to dry ingredients, whisk well and make there are no lumps.. bake at 180
So that is going to wrap this up for this special food olive oil scones recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!