Lemon mint ice tea with lichi juice
Lemon mint ice tea with lichi juice

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, lemon mint ice tea with lichi juice. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

The Best Lychee Drink Recipes on Yummly Valetine's Day Isfahan Style Pink Raspberry Lychee Pavlova, Chocolate Pots De Creme With Passion Caramel, Candied Ginger And Lichees, Lychee Lemonade. Remove and discard tea bags and mint.

Lemon mint ice tea with lichi juice is one of the most favored of recent trending meals in the world. It is simple, it’s quick, it tastes yummy. It is appreciated by millions daily. They are fine and they look fantastic. Lemon mint ice tea with lichi juice is something which I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have lemon mint ice tea with lichi juice using 1 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Lemon mint ice tea with lichi juice:
  1. Prepare Tea - 1/2tbs,lemonjuice - 1/2tbs,lichi juice-4tbs,few mint leaves,ice cube-1/2cup

Peachy Lychee Smoothie With Lemon, Pineapple Juice, and Honey. Lychees are small tropical fruits with delicate white flesh possessing a fragrant, floral bouquet. Partner these culinary gems with good 'ol American peaches, and you have a match made in heaven. Sweet, brisk lemon iced tea that's super refreshing.

Instructions to make Lemon mint ice tea with lichi juice:
  1. Take a pan add 1cup of water and add 1/2tbs tea boil it on high flame
  2. After boiling let it cool down on room temperature
  3. Take a cup add some crushed mint leaves after that add lemon juice,lichi juice
  4. Put some ice cubes and tea mixture and serve it chilled

Make regular hot tea then cool it down in seconds using a lot of ice. You can also skip the lemon juice altogether and make. Blend the lychee "juice" with the tea. Throw in some fresh mint leaves and lightly grind into the tea mixture. If the tea isn't sweet enough for you, add more lychee syrup.

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