Mutton kunnah
Mutton kunnah

Hello everybody, it’s Brad, welcome to my recipe site. Today, we’re going to make a distinctive dish, mutton kunnah. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Mutton kunnah is one of the most well liked of current trending foods in the world. It is simple, it is fast, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look fantastic. Mutton kunnah is something which I’ve loved my entire life.

Very tasty mutton kunna recipe that you must try. #HappyCookingToYou. We also have kunnah Masala prep as part of the recipe. The most famous Pakistani mutton dish of all time is undoubtedly the Kunna.

To get started with this particular recipe, we must first prepare a few components. You can cook mutton kunnah using 14 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Mutton kunnah:
  1. Prepare 1 kg Mutton ,(boiled 2 hours)
  2. Prepare 3 cups dahi ,
  3. Take 3 onions sliced,
  4. Take 3 tomatoes chopped,
  5. Take Hara dhania,Hari Mirchi adrek for garnishing
  6. Take 3 tablespoon Oil
  7. Take 1 teaspoon ,ginger garlic paste ,
  8. Take garam masala sabit,
  9. Get haldi,
  10. Prepare lal Mirch,
  11. Prepare Pisa dhania powder,
  12. Make ready 1 teaspoon zerra bhuna powder,
  13. Make ready ,salt according to taste,
  14. Take sabit dhania powder

Are you one of the folks who have a taste developed for traditional recipes? Then the tasty and aromatic mutton kunna recipe by sooperchef: the largest digital online food. Mutton Kunna Recipe - Kunna Gosht Recipe by Mubashir Saddique - Village Food Secrets. Mutton Kunna Recipe with Kunnah masala spice mix By Food Fusion.

Steps to make Mutton kunnah:
  1. Take a pan put oil & fry sliced onions till golden brown.
  2. Add boiled meat & ginger garlic paste,all masala with dahi mix it well and fry now put chopped tomatoes fry all with meat & cover it for 15 minutes.
  3. Then cover out & check all the masala cooked well then take half cup of flour roty ataa mix well with little water & put slowly slowly in side pan then cover the lid about 10 minutes.
  4. Check the consistency will not thick if it is thick then add 1 cup of water.Now garnish with Hara dhania,adrek
  5. Serve with Nan.

Mutton Kunna Recipe with Kunnah masala spice mix By Food Fusion. Mutton Kunna, Kunna Gosht, Matka Mutton Kunna, مٹکا مٹن کنا گوشت #Kunna #Mutton #Gosht (PK) Dear my super. Step by step Chinioti Mutton kunna Recipe with photos of each step. In Punjabi language a earthen pot is called 'Kun-na' or 'Mat-ka'. That's why this curry is also called 'Matka gosht (gosht means meat.) Very tasty mutton kunna recipe that you must try. #HappyCookingToYou.

So that’s going to wrap this up with this exceptional food mutton kunnah recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!