Banana Pudding
Banana Pudding

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, banana pudding. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Banana Pudding is one of the most well liked of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. Banana Pudding is something that I have loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can cook banana pudding using 9 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Banana Pudding:
  1. Make ready 35-45 Nilla Wafers
  2. Get 5-6 medium size ripe bananas sliced
  3. Prepare 3/4 cup sugar divided
  4. Make ready 1/3 cup all purpose flour
  5. Make ready Dash salt
  6. Take 4 eggs, separated, at room temperature
  7. Get 2 cups milk
  8. Take 1/2 teaspoon vanilla extract
  9. Prepare Optional : top with additional nilla wafers or try my never fail meringue
Steps to make Banana Pudding:
  1. Combine 1/2 cup sugar,flour and salt in top of double boiler. Stir in 4 egg yolks and milk; blend well.
  2. Cook, uncovered, over boiling water, stirring constantly; 5 minutes or until thickened. Remove from heat; stir in vanilla.
  3. Spread small amount on bottom of 1 and 1/2 quart casserole dish; cover with layer of nilla wafers. Top with layer of sliced bananas. Continue to layer wafers, bananas and custard to make 3 layers of each, ending with custard.
  4. Now you can stop here and just add additional wafers to the top and enjoy or make a meringue to cover the top by beating the egg whites until stiff but not dry; gradually add remaining 1/4 cup sugar and beat until stiff peaks form. Cover top of pudding spread to cover entire surface. Bake at 350 degrees for 10-12 minutes or until slightly browned. Cool slightly and eat or refrigerate.
  5. If you don't have much luck making meringue, reference my recipe for Never Fail Pie Meringue.

So that’s going to wrap it up for this special food banana pudding recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!