Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to make a special dish, masala oats. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Masala oats recipe with step by step photos. Healthy, tasty and quick masala oats makes a wonderful breakfast, lunch or dinner. Oats cooked in onion tomato masala.
Masala Oats is one of the most popular of recent trending foods in the world. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions every day. Masala Oats is something that I have loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can have masala oats using 16 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Masala Oats:
- Prepare 2 cups Organic oats
- Prepare 1 Onion finely chopped
- Take 2 Tomatoes finely chopped
- Make ready 1 tsp Salt
- Get 1 tsp Ginger grated
- Prepare 1 tsp Garlic mince
- Prepare 1 tsp Cumin powder
- Take 1 tsp Red Chilli powder
- Take 1/4 tsp Turmeric powder
- Take 2 Green Chillies finely chopped
- Make ready 1 Capsicum thinly sliced
- Take 1 cup Spring Onions chopped
- Take 1 small bunch Coriander Leaves finely chopped
- Make ready 2 tbsp Oil
- Get 1 tbsp Lemon juice
- Prepare 1 tsp Desi Ghee
Masala oatmeal is a delicious and nutritious breakfast option. It is not only tasty but is very easy to make Similar Recipes, Mango Overnight Oats Orange Oatmeal Apple Oatmeal Banana Oatmeal. Oats is cooked along with veggies and other aromatic Indian spices. Olive oil Fennel seeds Garlic onions Veggies Turmeric powder Cumin powder Dry mango powder (amchur) Chili powder Garam masala Water Old fashion/steel cut oats.
Steps to make Masala Oats:
- Heat oil in a deep cooking pan and saute ginger and garlic first. Followed by onion until translucent and add tomatoes next followed by the spices.
- Mix well and cover. Cook until they are done and now add the veggies. Stir them all and saute for a minute or two on medium high heat.
- Finally add in the oats, salt and 2-3 cups of water. Simmer on low heat for 5-6 minutes. Sprinkle garam masala and garnish with lots of coriander. Squeeze some lemon juice on it and drizzle a teaspoon of ghee just before serving.
- Serve this piping hot for a delicious breakfast or brunch or even dinner.
These Masala Oats Idli. are instant and you can make them whenever the idli craving strikes. are ideal for breakfast, lunch or dinner or even a snack! made with rolled oats and little bit of semolina. Oats Masala basically is nothing but inclusion of oats in Masala Upma recipe. I reduced the amount of semolina and included dry roasted instant oats, mixed vegetables and a generous amount of ghee. Vegetable Masala Oats Recipe, a very healthy and fiber rich porridge with the richness of veggies and oats along with mild Indian spices. A perfect and Complete meal to start the day with!!!
So that is going to wrap this up with this special food masala oats recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
