Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, mutton kharahi. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
This recipe is famous as mutton kadai, mutton karahi and kadai gosht so if you want to make a dish with these names then you can follow the same recipe as all are the same in taste. Mutton karahi, also known as mutton kadai, is one of the popular Pakistani and a North-Indian dish, noted cox of its spicy taste! It is best served with hot tandoori or roghni naan & salad.
Mutton kharahi is one of the most favored of recent trending foods on earth. It is easy, it’s quick, it tastes yummy. It is appreciated by millions daily. Mutton kharahi is something which I have loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can have mutton kharahi using 11 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Mutton kharahi:
- Make ready 1 kg Mutton
- Prepare 1 cup Oil
- Get 5 Tomatu
- Get Hf cup yoghurt
- Make ready 1 Teble spoon Garlic Ginger
- Get 1 Teble spoon Red Chiili
- Take Hf T spoon haldi
- Get 1 T spoon salt
- Take 2 Teble spoon kharhi Masala
- Get 1 T spoon Pisa grm msala
- Prepare 3 Green Chiili. Hara dhaniya
Bakra Eid is incomplete without Mutton Karahi. This is the best Mutton Karahi Recipe with mouthwatering taste. I have tried many Mutton Karahi Recipes and finally found this one best in taste. The mutton karahi essentially consists of small cubes of lamb or goat, which are cooked A variation of chicken karahi is karahi gosht and is made with mutton.
Instructions to make Mutton kharahi:
- Mutton ko boil kar lein 2 Glass Water add kar ke Hff done kar lein
- Jab adha cup water rha jai tu Flam s utar lein
- Phir ak pan m oil add krn phir os m Mutton add krn. Phir Garlic Ginger add krn or achi trhn Mix krn
- Phir Salt add krn or Tomatu cut kar ke Mutton ke upar rekh dein
- Or yakhin add krn. Or 10 minutes ke liya slow falm par rakh dein
- Jab Tomatu soft hu Jai tu Red Chiili. Karahi Masala. haldi. Add krn or achi trhn Mix krn
- Jab Mutton soft hu Jai tu achi trhn mix krn or yoghurt add krn
- Jab Mutton achi trhn mix hu jai tu Pisa grm msala or Green Chiili Hara dhaniya add krn or 5 mintes ke liya dam par rakh dein
- Jab dam hu Jai tu Chapti ke sth serve krn…
- Ready to Mutton karahi
This dish may have been the precursor of. Rating A karahi is a type of thick, circular, and deep cooking-pot that originated in the Indian subcontinent. A very favorite dish from Pakistan which we make in karahi (wok). A complete step by step guide to make the perfect Peshawari mutton karahi. Make it like we do and you will love it.
So that’s going to wrap it up for this special food mutton kharahi recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
