Oats Chilla
Oats Chilla

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, oats chilla. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Oats Chilla is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. They’re fine and they look fantastic. Oats Chilla is something that I’ve loved my whole life.

Made with oatmeal and chickpea flour. They come out crisp and are healthy. the recipe for oats chilla is extremely simple, yet some tips, suggestion and variation for it. firstly, i heavily recommend to dry roast the oats before grounding it to fine powder. Why not start your mornings with the delicious, healthy and easy to make super food - Oats Chilla.

To get started with this recipe, we have to first prepare a few ingredients. You can have oats chilla using 14 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Oats Chilla:
  1. Take 1 cup Oats
  2. Prepare 1 tbsp Semolina
  3. Make ready 1 small Onion (Chopped)
  4. Take Half Carrot (Chopped)
  5. Make ready 1 small Green Bell Pepper (Chopped)
  6. Take 2-3 tbsp Coriander Leaves
  7. Take 2 tbsp Curd
  8. Make ready 3 cloves Garlic (Chopped)
  9. Get 5-6 Green Chillies (Chopped)
  10. Make ready 1/4 tsp Ajwain Seeds
  11. Get 2 pinch Turmeric Powder (For Colour & Taste)
  12. Take to taste salt
  13. Make ready as needed Warm Water (For making Chilla Batter)
  14. Prepare as needed Oil (For making Chilla)

What is Oats Crepe or Oats Chilla? They are nothing but the same thing, the crepe is also known as 'chilla' or 'cheela' in Indian Hindi language and these 'Savory Oats Crepes' are made using oats flour. Oats chilla is a delicious and healthy breakfast option when you are in diet or trying to eat healthy. It is made with only oats and it taste really yummy.

Instructions to make Oats Chilla:
  1. Crush the oats till they are coarse.
  2. In a bowl, add oats.
  3. To it, add semolina.
  4. Next add curd/yogurt and give it a good mix. Add water and make a paste, the consistency of a thick batter.
  5. Crush garlic and green chillies and add it to the batter.
  6. Next crush onion and carrot and add it to the batter.
  7. Crush the green bell pepper and add it to the batter.
  8. Add turmeric powder and mix well.
  9. Add ajwain seeds and coriander leaves and mix well. Set this mixture aside for about 20 minutes. Once the oats and semolina soak up the water, your chillas are ready to be made.
  10. Heat a non stick pan and brush the pan with oil. Ladle the batter on the pan and spread it in circles. You can even make small holes in between your chilla and add some oil/butter for a crispier chilla. Roast the chilla till it is nice and golden and then turn it to the other side.
  11. Once the chilla is cooked on both sides, take it off the pan and serve it hot with some red chilli garlic sauce or any sauce or chutney of your choice.

Oats and Besan Chilla is a savoury crepe that can be made instantly for a quick and healthy meal. It includes just a few ingredients but all the right ones that make this chilla very tasty. Oats Moong Dal Chilla is quick to prepare, healthy, vegan, and gluten-free Indian breakfast recipe. It is made with yellow moong dal, oats, vegetables, all kinds of good nutrients required to start your day. You can complete the dish with a side of coriander chutney.

So that is going to wrap it up for this special food oats chilla recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!