Salt and Pepper Fried Chicken
Salt and Pepper Fried Chicken

Hey everyone, it’s me, Dave, welcome to my recipe page. Today, we’re going to prepare a special dish, salt and pepper fried chicken. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Salt and Pepper Fried Chicken is one of the most well liked of recent trending foods in the world. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Salt and Pepper Fried Chicken is something which I have loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can cook salt and pepper fried chicken using 18 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Salt and Pepper Fried Chicken:
  1. Take 300 gr boneless chicken thigh, diced
  2. Get 500 ml vegetable oil for deep frying the chicken
  3. Make ready Batter ingredients:
  4. Take 4 Tbsp all purpose flour and 6 Tbsp ice water, mix well
  5. Make ready Coating ingredients:
  6. Make ready 6 Tbsp all purpose flour
  7. Prepare 1,5 Tbsp rice flour
  8. Get 1,5 Tbsp corn starch
  9. Take 1/2 tsp salt or to taste
  10. Get 1/4 tsp white pepper powder or to taste
  11. Make ready For the sauce:
  12. Prepare 1 Tbsp salted butter
  13. Make ready 2 cloves garlic, minced
  14. Get 2 red chili peppers, diagonally thinly sliced
  15. Take 2 bird eye chili peppers, thinly sliced (optional)
  16. Prepare 4 green onions, thinly sliced
  17. Take 1/4 tsp salt
  18. Take 1/4 tsp white pepper powder
Instructions to make Salt and Pepper Fried Chicken:
  1. Wash the chicken and pat them with some paper towels to remove the excessive water. Set aside.
  2. Dip the chicken into batter ingredients.
  3. Mix all the coating ingredients in a bowl. Coat the chicken evenly with flour mixture. Shake the excess flour off. Deep fry the chicken until crispy and golden brown. Remove from the pan.
  4. For the sauce: - Heat butter in a pan over medium high heat. Sauté garlic and red chili peppers until fragrant.
  5. Add bird eye chili peppers (optional), salt, white pepper powder, and green onions. Mix well.
  6. Add deep fried chicken. Stir well with the sauce.
  7. Serve warm over steamed white rice! Yum! 😋

So that’s going to wrap it up with this special food salt and pepper fried chicken recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!