Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, millet cutlet. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Millet cutlet is a healthy, delicious and easy to make appetizer or tea time snack. Little millet has numerous nutritional values like any other millets. Vegetable cutlets are an excellent evening snack.
Millet cutlet is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It’s easy, it is quick, it tastes delicious. Millet cutlet is something that I’ve loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can cook millet cutlet using 15 ingredients and 13 steps. Here is how you cook that.
The ingredients needed to make Millet cutlet:
- Make ready 1/2 cup millet flour
- Get 1/4 cup soaked sago
- Make ready 2 Tsp gram flour
- Take 1 mashed potatoes
- Get 1 Tsp chilli flake
- Make ready 1 Tsp Green chilli
- Prepare 1 Tsp chat masala
- Prepare 2 Tsp hung curd
- Prepare 1 Tsp Green coriander
- Prepare to taste Salt
- Make ready 2 Tsp butter or oil
- Get 1 Tsp clarify butter
- Make ready 2 cloves
- Make ready 1 Tsp kebab masala
- Prepare 1/2 Tsp pomegranate powder
In addition, these millet cutlets with carrot filling are very yummy. Add the carrot puree, eggs and salt. Form the cutlets from the prepared mixture. Millet Cutlet Recipe-Little Millet Patties-Saamai Tikki.
Steps to make Millet cutlet:
- Take a bowl put soaked sago.mash it.add boiled potatoes.mash it.
- Add all flours,mix it.add all chopped things mix it.
- Add all spices,mix it.
- Add salt,curd,chilli, coriander leaves.mix it.
- Now make it like a dough, keep it a side.
- Take a small peice of coal,put it on the flame,let it be hot.
- Make a well in the prepared dough,keep a small.bowl in it. Put hot coal in it.add 1 Tsp Ghee,put 2 clove in it.lid the dough for smoking 10 mimiutes.
- After 10 mimiutes open it.make medium balls From this.flat it.
- Take a Heat pan sprinkle oil in it.put kebabs in it.
- Roast it in the slow flame.roast it golden.
- Remove it from the flame.
- Arrange it in a serving plate.
- Serve it with Green chuteny or sauce.
Millet Cutlets/Patties is a simple and healthy dish that can be had for lunch, as a tea time snack, as a party snack or can be packed in kids lunch box. Kodo Millet (or Varagu) is a highly nutritious millet rich in dietary fiber, minerals and is a good substitute to rice or wheat. This cutlet made with vegetables and varagu is a healthy, delicious and. Samai (Little millet) like other millets packed with nutrients. We can make many wonderful dishes This time, its Samai Aloo Tikki (Little Millet Potato Cutlet), a very appetizing and yummy dish also we.
So that is going to wrap this up with this exceptional food millet cutlet recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
