Marinated Cauliflower with Olive Oil
Marinated Cauliflower with Olive Oil

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, marinated cauliflower with olive oil. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Marinated Cauliflower with Olive Oil is one of the most popular of current trending foods in the world. It is simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look fantastic. Marinated Cauliflower with Olive Oil is something that I have loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can have marinated cauliflower with olive oil using 10 ingredients and 12 steps. Here is how you can achieve it.

The ingredients needed to make Marinated Cauliflower with Olive Oil:
  1. Get 400 grams Cauliflower
  2. Prepare For the cooking liquid:
  3. Take 2 tbsp Salt (for 1000ml of water)
  4. Prepare For the marinade:
  5. Make ready 1 clove Garlic
  6. Prepare 3 tbsp Olive oil
  7. Get 2 tsp Lemon juice
  8. Prepare 1 tsp Soy sauce
  9. Take 2 tsp Sugar
  10. Prepare 1 Black pepper
Steps to make Marinated Cauliflower with Olive Oil:
  1. Prepare all of the ingredients.
  2. Break or cut the cauliflower into evenly sized pieces.
  3. If you like garlic, grate into the marinade. It will give the dish a bit of a kick and a nice fragrance.
  4. Combine the marinade ingredients in a bowl. If you like a salty taste, add a couple of pinches of salt.
  5. Boil 1000ml of water with 2 tablespoons of salt. Boiling the cauliflower with plenty of salt makes it tastier.
  6. Bring it to a boil.
  7. Add the cauliflower and boil to your desired firmness. Check the texture by touching the stem or poking with a bamboo skewer.
  8. Drain well in a sieve. Remove the excess water with a paper towel, if you have the time.
  9. Add the cauliflower to the marinade (from Step 4) while it's still warm.
  10. Toss together with a wooden spatula.
  11. Transfer to a serving plate. It's tasty served hot or chilled. It's also delicious after it has been kept in the fridge for 2-3 days.
  12. Here's a close-up.

So that is going to wrap it up with this exceptional food marinated cauliflower with olive oil recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!