Mango Murabba
Mango Murabba

Hello everybody, it’s John, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, mango murabba. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Mango Murabba is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It is simple, it is quick, it tastes delicious. They’re nice and they look fantastic. Mango Murabba is something which I have loved my whole life.

To get started with this recipe, we must prepare a few components. You can have mango murabba using 5 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Mango Murabba:
  1. Make ready 1 kg mango
  2. Make ready 1/2 kg sugar
  3. Prepare 8-9 green cardamom
  4. Make ready pinch Saffron
  5. Make ready As needed Water
Steps to make Mango Murabba:
  1. Wash peel and cut mango in big piece. In one pot put sugar, water crushed cardamom.
  2. When it start boiling put mango pieces. Saffron and boil till mango colour change and sugar syrup get little thick.
  3. Remove from heat.let it cool and store in air tight bottle or container.serve with paratha or with anything.

So that’s going to wrap this up with this special food mango murabba recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!