Hello everybody, it’s me, Dave, welcome to my recipe page. Today, we’re going to prepare a special dish, rose jam. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Rose Jam is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It is easy, it is fast, it tastes yummy. Rose Jam is something that I have loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook rose jam using 4 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Rose Jam:
- Prepare 100 grams Pesticide-free rose petals
- Prepare 75 grams Sugar
- Get 50 ml Lemon juice
- Make ready 200 ml Water
Steps to make Rose Jam:
- Wash the rose petals and separate with your hands. Place into a pot with the other ingredients and simmer over low heat for about 1 hour.
- When the rose petals have all become soft and take on a paste-like consistency, it's done. Keep an eye on it and add water as necessary.
- This probably isn't necessary, but in my home, once the petals have softened, we use a stick blender to make it into a paste.
- This jam is used in our Fried Donuts at. It's also great on ice cream. - - https://cookpad.com/us/recipes/145126-deep-fried-donuts-paczki
So that’s going to wrap it up for this exceptional food rose jam recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
