Carrot Pickle
Carrot Pickle

Hey everyone, it is Louise, welcome to my recipe site. Today, I will show you a way to prepare a special dish, carrot pickle. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Carrot Pickle is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It’s easy, it is quick, it tastes delicious. Carrot Pickle is something that I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can cook carrot pickle using 10 ingredients and 1 steps. Here is how you cook it.

The ingredients needed to make Carrot Pickle:
  1. Prepare Ingredients:
  2. Prepare 1 kg carrots cut inton julian
  3. Prepare 2 tsp garlic paste
  4. Take 1 tbsp red chilli powder
  5. Get 1/2 tsp turmeric
  6. Get 2 tbsp dried coriander coarsely crushed
  7. Make ready 1/2 cup oil
  8. Make ready Green chilies as required
  9. Make ready Lemon juice as required
  10. Prepare to taste Salt
Instructions to make Carrot Pickle:
  1. Method: - - Mix red chilli, turmeric, salt amd garlic with carrots. Heat oil, sizzle crushed coriander and let it cool. Now add it to the carrots and mix well. Lastly add lemon juice as required. Enjoy with memoni cuisine.

So that’s going to wrap this up for this special food carrot pickle recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!