Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, mango pickle chutney. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Mango Pickle Chutney is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. Mango Pickle Chutney is something which I have loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can have mango pickle chutney using 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Mango Pickle Chutney:
- Take 4 pieces mango pickle
- Get handful fresh coriander leaves
- Make ready to taste Salt
- Get 5-7 green chilli
- Prepare 6-7 Garlic cloves
- Make ready 1 inch ginger
- Prepare 2 meduim size tomato
Instructions to make Mango Pickle Chutney:
- Take all ingredients fresh and washed.
- Grind well in silbatta or mixer grinder.
- Grind in fine paste without water.
- Serve well with dosa,chila,or any type of paratha.
So that’s going to wrap it up with this exceptional food mango pickle chutney recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
