Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a special dish, chicken spinach bahaar / hariyali chicken. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Make Chicken with Spinach(Palak) super Delicious ! As the name says, we will try to document the food from Assam and. Healthy Easy and Tasty hara masala chicken Recipe.
Chicken Spinach Bahaar / Hariyali Chicken is one of the most favored of current trending foods in the world. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look wonderful. Chicken Spinach Bahaar / Hariyali Chicken is something which I have loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can have chicken spinach bahaar / hariyali chicken using 28 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Chicken Spinach Bahaar / Hariyali Chicken:
- Make ready 1 kg Chicken
- Get 1 bunch Spinach
- Take Mint leaves- few
- Take Coriander leaves- few
- Get 5 Tbsp Curd
- Take 1 Tbsp Garlic paste
- Prepare 1 Tbsp Ginger paste
- Make ready Green chilli chopped- 1 nos
- Make ready 1 Tbsp Red chilli powder
- Prepare 1/2 tsp Garam Masala powder
- Make ready 1 tsp Cumin powder
- Make ready 1/2 tsp Turmeric Powder
- Get 1 tsp Coriander powder
- Make ready 2 Tbsp Lime juice
- Prepare Whole spice blend:-
- Make ready 1/2 Tbsp Black pepper whole
- Make ready 1 Tbsp Cumin seeds
- Make ready 2 pc Cloves
- Get 2 pc Green cardamom
- Take 1 inchCinnamon stick
- Take 1 Tbsp Fennel seeds-
- Get 1 Tbsp Coriander seeds-
- Take For Gravy:-
- Prepare Onion medium size- 2 (chopped)
- Get Tomato -1 cup (blended)
- Make ready 1 Tbsp Ginger garlic paste
- Get 2 Tbsp Ghee
- Take to taste Salt
Hariyali chicken also known as green chicken is an Indian dish made by simmering chicken in fresh aromatic herbs & spices. In this post I have shared how to make green chicken. You can also use the same recipe to make hariyali chicken tikkas or one pot green chicken rice. Ingredients for Hariyali Chicken Tikka-SK Khazana Recipe.
Instructions to make Chicken Spinach Bahaar / Hariyali Chicken:
- Add blanched spinach in a blender with mint & coriander leaves. Add lime juice, ginger garlic paste, green chilli, curd & add all spices. Blend it to a puree.
- Puree is ready. Marinate chicken & keep it aside for 30 mins.
- Roast whole spices & blend it.
- Heat a heavy bottom pan add. 2 Tbsp of ghee. Add chopped onion & cook till it becomes soft & translucent.
- Add ginger garlic paste & let it cook for about 2-3 mins so that the raw smell goes away.
- Add whole spice blended masala. Now time to add marinated chicken in the pan. Mix it well. Cook for 5-8 mins.
- Add fresh tomato puree & salt. Cover the lid & let it cook for 8-10 min. Chicken Spinach Bahar is ready. Enjoy 😊
Put chicken pieces in a bowl. Add salt, ginger-garlic paste, green chilli paste, mint paste, coriander paste, spinach paste, hung yogurt, cumin. Hariyali Chicken Recipe is the famous Chicken Dish of Punjabi Cuisine. Boneless Chicken is cooked in Rich and Creamy Gravy of Spinach, Mint and Cashew Hariyali Chicken or Hariyali Murgh is one and same thing. Some people like to cook it with whole chicken, where as I personally like boneless.
So that is going to wrap this up with this exceptional food chicken spinach bahaar / hariyali chicken recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!