Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, instant pickle - girivankhana. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Instant pickle - Girivankhana is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It is easy, it is quick, it tastes yummy. Instant pickle - Girivankhana is something that I have loved my entire life. They are fine and they look fantastic.
అల్లం నిలవ పచ్చడి ( Ginger Pickle ) ఇలా చేస్తే సంవత్సరం అంతా తినొచ్చు Instant Green Chilli Pickle - Instant Mirchi Achar Recipe. Instant green chilly pickle is a quick pickle recipe, can be served with your meals and increase the sensitivity of your taste buds.
To begin with this recipe, we must first prepare a few ingredients. You can have instant pickle - girivankhana using 7 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Instant pickle - Girivankhana:
- Take 100 gms raw mango
- Take 1 tsp panch phoron
- Get 3 tbsp garlic paste
- Prepare 1/2 tsp turmeric powder
- Get 2 tsp red chilli powder
- Get Salt as per taste
- Make ready 4 tbsp mustard oil
You can serve this delicious Instant pickle on the side with. Instant Mango pickle - Mango season has started everywhere and raw mangoes are easily This instant mango pickle is also known as Manga curry and a must have on Onam Sadya menu and in. When mango is in season, this 'Instant mango pickle' will appear more our kitchen. Though Mom makes this one, she also makes another simpler version with only salt, mango and green chillies.
Steps to make Instant pickle - Girivankhana:
- In a pan add mustard oil and heat till the smoke starts releasing. Add panch phoron.
- Add garlic and cook till pungent smell goes away. Add finely cut raw mango and cook for 2-3 mins.
- Add turmeric and chilli powder. Cook for 2 mins and add salt.
- If the pickle is made in larger quantity ensure the pickle is sitting in oil.
- Once cooled down refrigerate it.
Instant Mango Pickle is the best pickle to make at home as it is free of any type of preservative. A delectable mango pickle that is ready within minutes. Slice the raw mangoes into thin long strips or. A quick, easy and tasty pickle recipe. Indian style raw mango pickle with spices, vinegar and curry leaves.
So that is going to wrap it up with this special food instant pickle - girivankhana recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
