Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, apple jam. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Apple Jam is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. Apple Jam is something that I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can cook apple jam using 3 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Apple Jam:
- Take 400 grams Apples (peel and seeds removed)
- Make ready 160 grams Granulated sugar
- Take 200 ml Water
Steps to make Apple Jam:
- Chop the apples into 1 cm cubes, sprinkle on the sugar, and let sit for about 1 hour.
- Put Step 1 in a deep frying pan with water, bring to a boil, then stir over medium heat until the liquid boils out. When almost all the liquid has boiled out, reduce to low heat.
- Remove from heat once it reaches the same consistency as shown in the photo. Stir several times in a cutting motion with a wooden spatula.
- Transfer to a sterilized jar while still hot. After it cools, store in the refrigerator.
So that’s going to wrap it up for this exceptional food apple jam recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
