Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, filling for lasagna or stuffed shells. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Filling for Lasagna or Stuffed Shells is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. Filling for Lasagna or Stuffed Shells is something that I’ve loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can cook filling for lasagna or stuffed shells using 5 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Filling for Lasagna or Stuffed Shells:
- Prepare 15 oz container of Ricotta (whole milk) or Cottage Cheese (4%)
- Take 5 oz block Parmesan or Asiago Cheese (grated)
- Take 1 large Egg
- Take 1/2 bunch fresh Parsley (chopped)
- Get to taste Salt & Pepper
Instructions to make Filling for Lasagna or Stuffed Shells:
- Combine and mix all ingredients well.
- (optional) You can increase this recipe as much as you like and make both stuffed shells and lasagna or double of each and store in freezer.
So that’s going to wrap this up for this special food filling for lasagna or stuffed shells recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
