Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, finger millet-oats brownie. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Finger Millet-Oats Brownie is one of the most favored of recent trending foods on earth. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. Finger Millet-Oats Brownie is something which I have loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can have finger millet-oats brownie using 9 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Finger Millet-Oats Brownie:
- Make ready 250 gm yogurt
- Take 120 gm whole wheat flour
- Get 25 gm powdered quick cooking oats
- Get 30 gm cocoa powder
- Get 25 gm. Finger millet/Ragi flour
- Get 1 ts baking soda
- Take 3 Tb vegetable oil
- Get 150 gm coconut/palm sugar
- Prepare 1 ts vanila essence
Instructions to make Finger Millet-Oats Brownie:
- Sieve all the dry ingredients, except sugar in a bowl
- Combine yogurt, sugar,vanila and oil in another bowl and whisk well till sugar dissolves
- Now add the dry ingredients to the yogurt mix and fold in well
- Grease a baking dish with a Tb butter /oil
- Pour in the brownie mix into it and level / flatten the surface
- Bake for 30 minutes at 180 degree celcius or until done
- Let cool and take the brownie off on a plate and cut into pieces
- Store airtight and indulge!!
So that is going to wrap it up with this special food finger millet-oats brownie recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
