Hey everyone, it is me, Dave, welcome to my recipe site. Today, we’re going to prepare a special dish, grilled mahi tacos with pineapple mango salsa. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Grilled Mahi Tacos with Pineapple Mango Salsa is one of the most favored of recent trending meals in the world. It’s easy, it is quick, it tastes delicious. It is appreciated by millions daily. They’re nice and they look fantastic. Grilled Mahi Tacos with Pineapple Mango Salsa is something which I have loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have grilled mahi tacos with pineapple mango salsa using 13 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Grilled Mahi Tacos with Pineapple Mango Salsa:
- Get 1 1/2 lb mahi mahi filets
- Get Olive oil
- Make ready Salt pepper garlic powder and old bay
- Get Corn tortillas
- Make ready FOR THE SALSA:
- Make ready 1/2 a fresh pineapple, cleaned and diced small, or you could use canned. I recommend pineapple tidbits
- Take 1/2 a vidalia onion diced small
- Make ready 1 mango, cleaned and diced small or use canned and dice it small
- Make ready 1 jalapeño, seeded and diced small
- Make ready small handful cilantro, chopped
- Make ready to taste Salt pepper and a good dash of old bay
- Take Juice of 1 lime
- Get 1 tbsp sugar
Instructions to make Grilled Mahi Tacos with Pineapple Mango Salsa:
- I made the salsa first. Chop everything and throw it in a bowl. Season it and put it in the fridge.
- Brush olive oil on your filets and add your seasonings to both sides. Cook on a hot grill until cooked through. Lightly toast your tortillas on the grill.
- Lay your fish on the tortilla and a spoonful of the salsa. I made my Tangy Slaw to put between the fish and the salsa. Dig in!!
So that’s going to wrap it up for this special food grilled mahi tacos with pineapple mango salsa recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!