Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, “hall”isbury steak. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
“Hall”isbury steak is one of the most well liked of recent trending foods on earth. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. “Hall”isbury steak is something that I have loved my whole life. They’re fine and they look fantastic.
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To get started with this particular recipe, we have to prepare a few components. You can cook “hall”isbury steak using 14 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make “Hall”isbury steak:
- Get 4 chop pork steaks
- Make ready 3 Tbs olive oil
- Make ready To taste Onion powder
- Take To taste Garlic powder
- Take to taste Salt and pepper
- Get 1 (10.75 oz) can of cream of bacon soup
- Take 1 (10.75 oz) cream of mushroom and garlic soup
- Make ready 6 oz chicken broth
- Make ready 1 onion
- Prepare 1/2 cup flour
- Make ready 1 (1 oz) dry onion soup mix
- Make ready 1 TVs Worcester sauce
- Make ready 1 tsp meat tenderizer
- Get to taste French fried onions
JW Hall's Steak & Seafood Inn.
Instructions to make “Hall”isbury steak:
- Heat oven to 350
- Sprinkle steaks with meat tenderizer, onion powder, garlic powder, salt, and pepper on both sides
- Dredge steaks through flour
- In a large pan that is usable on both stovetop and oven heat olive oil and add steaks browning on both sides (Aprox 4 min on each side mein/hai heat)
- In a bowl combine all soups, Worcester sauce and broth; pour over steaks
- Dice onion and lay overtop, cover with lid and bake at 350 for 90-120 minutes
- Top with French fried onions and serve with mashed potatoes
So that is going to wrap this up for this exceptional food “hall”isbury steak recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
