Finger Millet Pudding
Finger Millet Pudding

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, finger millet pudding. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Finger Millet Pudding is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. Finger Millet Pudding is something which I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can have finger millet pudding using 7 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Finger Millet Pudding:
  1. Make ready 60 gms Finger millet flour
  2. Prepare 10 gms Butter
  3. Make ready 10 gms Sugar
  4. Prepare 15 ml Curd
  5. Make ready 50 ml Water
  6. Prepare 05 gms Cashew nut
  7. Make ready Cherry for garnish
Steps to make Finger Millet Pudding:
  1. Heat butter in a pan over medium heat.
  2. Add finger millet flour and saute till completely mixed with butter and colour changed. Avoid burning.
  3. Now add sugar in it and cook for 5 minutes.
  4. Pour water and stir well. Avoid lumps, cook for 2 minutes.
  5. Slightly add curd in it and stir well.. Stir continuously.
  6. Add crushed cashew nut, mix well.
  7. Arrange in a bowl, garnish with cashew and Cherry. Serve hot or cold.

So that’s going to wrap this up for this special food finger millet pudding recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!