Dried Shrimp/Anchovy Fried Rice
Dried Shrimp/Anchovy Fried Rice

Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to make a special dish, dried shrimp/anchovy fried rice. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Dried Shrimp/Anchovy Fried Rice is one of the most favored of current trending meals on earth. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions every day. They are nice and they look wonderful. Dried Shrimp/Anchovy Fried Rice is something which I have loved my whole life.

To begin with this recipe, we must first prepare a few components. You can cook dried shrimp/anchovy fried rice using 15 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Dried Shrimp/Anchovy Fried Rice:
  1. Take 400 gr cooked rice, put in the fridge at least for 1 hour
  2. Prepare 3 small shallots, minced
  3. Take 3 garlic cloves, minced
  4. Take 2 lemon grass, white parts, thinly sliced (optional)
  5. Make ready 2 green onion, separate the white and green part, thinly sliced
  6. Take 5 eye bird chili/Thai chili/jalapeno (omit if do not like spicy), thinly sliced
  7. Prepare 2 tbs dried shrimp/anchovy, chopped (can use anchovy paste or anchovy from a can)
  8. Get 3/4 tsp salt
  9. Take 1/4 tsp sugar
  10. Get as needed ground white/black pepper,
  11. Prepare 2 large eggs, lightly beaten with 1/8 tsp salt
  12. Get Accompaniments (optional) :
  13. Get Lettuce
  14. Make ready Cucumber
  15. Make ready Roasted duck (left over from dinner)
Instructions to make Dried Shrimp/Anchovy Fried Rice:
  1. Heat 2 tablespoons oil in a wok.
  2. Saute the shallots, garlic, lemon grass, green onion (white part) and chili until translucent. Add in the dried shrimp/anchovy. Stir for a minute.
  3. Add the rice, and use a metal spatula to flatten out and break up any large clumps. If the rice is cold from the refrigerator, continue stir-frying until the rice is warmed up, which will take about 5 minutes. If the rice was made fresh, cooking time will be faster. Just make sure that the rice isn't too wet, which will make frying it difficult. Sprinkle salt, sugar and ground pepper. Mix it well.
  4. Push the rice aside of the wok. Add 1 tbs oil in the wok. Pour the beaten eggs. Quickly scramble the eggs, then gather all of the rice into the middle of the wok.
  5. Mix thoroughly for another minute or two and give it a taste. Add more seasoning if needed. Sprinkle with green onion (the green part). Mix it.
  6. Transfer to a plate and put the accompaniments on the side. Enjoy!!

So that’s going to wrap it up for this exceptional food dried shrimp/anchovy fried rice recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!