Hello everybody, it is me, Dave, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, roasted salmon with dill & maple syrup. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Roasted Salmon with Dill & Maple Syrup is one of the most well liked of current trending meals in the world. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. They are nice and they look wonderful. Roasted Salmon with Dill & Maple Syrup is something which I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook roasted salmon with dill & maple syrup using 10 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Roasted Salmon with Dill & Maple Syrup:
- Get 1.5 lbs salmon fillet, skin on
- Prepare 1.25 tsp salt
- Prepare 1/2 tsp pepper
- Prepare 6 limes, the juice of (plus more for serving)
- Get 2 tbsp olive oil
- Prepare 2 tbsp soy sauce
- Prepare 2 tbsp maple syrup
- Take 3-4 tbsp chopped fresh dill (or 1 tbsp dried dill, but I really recommend fresh)
- Make ready 1 garlic clove, minced
- Take 1/2 tsp ground turmeric
Steps to make Roasted Salmon with Dill & Maple Syrup:
- Preheat the oven to 425°F. Line a baking dish with wax paper and place the salmon, skin side down, in it. Be sure to use a baking dish where the salmon fits snugly, otherwise the sauce will get lost in the corners, and you definitely don't want that!
- Whisk all the other ingredients in a bowl, bathe the salmon with the resulting sauce.
- Place in the oven and roast for 12 minutes. Serve with your favorite starch side (we used a simple white rice with veggies). Garnish with lime wedges. Enjoy!
So that is going to wrap it up for this exceptional food roasted salmon with dill & maple syrup recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!