Hello everybody, it’s Louise, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, herb crusted pork schnitzel with garlic parmesan green beans. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
A Schnitzel is a piece of meat that's pounded thin, dipped in eggwash, crumbed and fried. This version is a little different having a coating that also includes cheese and a mix of Italian herbs. Pork, chicken or Veal Schnitzel with lemon garlic butter sauce.
Herb crusted pork schnitzel with garlic parmesan green beans is one of the most favored of current trending foods on earth. It is easy, it is fast, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look fantastic. Herb crusted pork schnitzel with garlic parmesan green beans is something that I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have herb crusted pork schnitzel with garlic parmesan green beans using 11 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Herb crusted pork schnitzel with garlic parmesan green beans:
- Take 4 boneless pork loins
- Get 1 cup panko
- Prepare 2 tbsp dijon mustard
- Prepare 2 tsp thyme
- Make ready 1/2 tsp salt
- Make ready 1/2 tsp pepper
- Prepare 2 tbsp coconut oil
- Get 1 lb green beans
- Prepare 4 garlic cloves
- Prepare 2 tbsp olive oil
- Make ready 1/4 cup shredded parmesan
Dredge each pork portion in the flour, then dip into the egg and lastly press into the parmesan mixture. Repeat with all the pork schnitzels. Using almond meal, or ground almonds, is a great substitute for bread crumbs or flour. It coats easily, frys well and is Variations Use any choice of dried or fresh herb e.g. rosemary, thyme, basil, garlic, Use chicken, turkey or pork schnitzel.
Instructions to make Herb crusted pork schnitzel with garlic parmesan green beans:
- Preheat oven to 425. Toss green beans with olive oil, minced garlic, salt & pepper. Roast 10-15 min. Toss with parmesean.
- Slice pork loins horizontally. Coat both sides with mustard and dip in panko, thyme, salt, pepper mixture.
- Heat coconut oil and sautée pork 3-4 mines each side
Hooray for fresh green bean recipes! If you like this garlic parmesan green bean recipe, you'll love these other green been. These Parmesan Pork Chops are so flavorful and easy to make. These Parmesan Pork Chops are so flavorful and easy to make. Dip the chicken schnitzels in the seasoned crumbs and then place the onto a non-stock baking tray.
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