Hey everyone, it is Brad, welcome to our recipe site. Today, we’re going to prepare a special dish, pickle cucumbers. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Pickle Cucumbers is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It is simple, it is fast, it tastes delicious. They’re fine and they look fantastic. Pickle Cucumbers is something that I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook pickle cucumbers using 5 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Pickle Cucumbers:
- Get Cucumbers or pickle cucumbers (you can use either.. I prefer the smaller cucumbers because they are crunchier, even when cooked)
- Prepare to taste Garlic
- Take to taste Salt
- Prepare Oil
- Make ready Sesame oil (optional)
Steps to make Pickle Cucumbers:
- Cut your cucumber of choice into chunks.
- I like to use a LOT of garlic, but you can use however much you like. If it's not enough this time around, make it again next week and add more garlic. :)
- Put your oil of choice in the pan and add in the cut up garlic. Medium heat.
- When garlic is "dancing" in the pan, add in cucumbers.
- Add some salt and if you want, a dash of sesame oil. You can also forgo the garlic and just use sesame oil.
- In maybe 3-4 min, taste test the cucumber. Make sure it's not still raw, but that it's still crunchy and salty/sesame-y enough. Adjust as needed.
- Sounds weird to cook cucumber, but my friends are big fans!
So that’s going to wrap this up for this special food pickle cucumbers recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
