Hello everybody, it is Drew, welcome to my recipe site. Today, I will show you a way to prepare a special dish, instant mango pickle. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Instant Mango Pickle is one of the most popular of current trending foods in the world. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look fantastic. Instant Mango Pickle is something that I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can have instant mango pickle using 9 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Instant Mango Pickle:
- Prepare 2 dice raw mango
- Take 3 tsp sesame oil
- Get 1 tsp mustard seeds
- Prepare 1/2 tsp turmeric powder
- Prepare 1 tsp Kashmiri chilli powder
- Make ready Pinch hing
- Take Pinch fenugreek powder
- Prepare 1 tsp pickle masala
- Take to taste Salt
Instructions to make Instant Mango Pickle:
- Heat the oil in the pan
- Add mustard seeds, hing, tumeric powder, fenugreek powder, Kashmiri chilli powder. Saute till temper
- In the bowl add dice raw mango. To it add salt and pickle masala and mix it well
- Add the above tadka mixture to dice mango. Mix it
- It can be store upto 2-3 days
So that is going to wrap this up with this special food instant mango pickle recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
