Hello everybody, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, tami's roasted veggies. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Tami's Roasted Veggies is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. Tami's Roasted Veggies is something that I’ve loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can cook tami's roasted veggies using 10 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Tami's Roasted Veggies:
- Get 2-3 sweet potatoes, cut into chunks
- Prepare 2 lbs. Brussel sprouts, cut in hald
- Make ready 1-2 lbs. Beets, cut in half
- Get 1-2 lbs turnips, cut in half
- Prepare 1-2 large parsnips, cut into chunks
- Take 1 large head of garlic, cut in half
- Make ready 1/2 cup olive oil
- Make ready to taste Salt and pepper
- Prepare Few sprigs of fresh thyme
- Make ready 1/2 lemon
Steps to make Tami's Roasted Veggies:
- Preheat oven to 400°
- Place cut veggies into a large bowl and combine
- And olive oil, lemon juice and fresh time
- Roast veggies until tender about 1 1/2 hrs. ENJOY
So that’s going to wrap this up for this special food tami's roasted veggies recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
